Jerk Seasoning (172g)
It does not get more traditional than Jerk seasoning! This marinade is a spicy combination of herbs, spices and seasonings which create a deep warmth when rubbed into meats, fish, chicken or vegetables and left to marinate before preparation. It is particularly good with chicken and pork.
Did you know? Jerk cooking was developed by escaped enslaved people in Jamaica as a way to prepare their meat using what herbs and spices they could forage.
Hand-made in the UK with fresh ingredients. No artificial colours, flavours or preservatives. Gluten free. Suitable for vegetarians.
Why It's on The Cornrow?
For our 'small chops' edit we are sourcing innovative, high quality products which explore the great tastes of our African and Caribbean cuisine.